Mushrooms braised this way goes very well as a side for the chicken rice and a topping for noodles, be it wantan noodles, meifun or instant noodles for that matter. If stand alone it as a vegetarian dish. Marinate :
For the chinese new year, a very good grade of dried shitake named 'far koo' - translated as 'flower mushroom' for the pattern that is on the mushroom.surface and the color is paler. Braised slowly and the mushrooms taste better than chicken meat.