Foodie

Thursday, June 06, 2013

Chung/Rice Dumpling Special




his year the chung/rice dumpling festival falls on June 12th and this recipe has to be shared before it is too late.  I am noted to be late as the chinese saying goes 'Kor How Chui Peng'.  If this recipe is not shared now, we will be chasing the solders after the war(Rice Dumpling Festival).  So, as i promised to continue with the Square Ball Soup recipe  i guess i would have to put that on hold until the next posting.....


Continue to read and for recipe click HERE

6 comments:

Suresh Urs said...

Nice post. Thanks fantastic post. Rice dumpling is a great. Clickrecipe

joceline lyn said...

好好吃的粽子! 赞 ~

Uncle Lee said...

Hi Lily, wow! I'm impressed with your chung rice dumpling.
I have not eaten any past 27 years! Even though where I live Chinese supermarkets sell them, but I somehow prefer those Nyonya ones. Guess heavily influenced from my mom's nyonya background.

Yours looks absolutely delicious....
Have fun and keep a song in your heart.
Best regards.
Lee.

lily ng said...

uncle lee

hi, thanks for dropping by. any good recipes from mom that you can share with me

Uncle Lee said...

Hi Lily, thank you for the kind interest, but my mom being a typical Nyonya lady did all her nyonya dishes with her usual 'agak agak' as most Nyonyas do.
But sure miss her chicken pong teh, assam garam dishes.
You by any chance have a Nyonya background?
You have a nice day and keep a song in your heart.
Best regards.
Lee.

Contest said...

nice post
thanks for sharing

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