tag:blogger.com,1999:blog-12790784.post595378890461418811..comments2024-01-02T13:03:12.101-07:00Comments on Lily's Wai Sek Hong: Baked Donutslilynghttp://www.blogger.com/profile/00577592054839317350noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12790784.post-46068761009133407942009-03-05T14:48:00.000-07:002009-03-05T14:48:00.000-07:00hi lily, the donuts look good!! i bought a mini do...hi lily, <BR/><BR/>the donuts look good!! i bought a mini donut pan after i saw your posting :)<BR/>can I use yogurt instead of yogurt drink? thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12790784.post-5177305457155401102008-10-14T07:25:00.000-06:002008-10-14T07:25:00.000-06:00yeou-leeyou could use milk and omit the baking sod...yeou-lee<BR/><BR/>you could use milk and omit the baking sodalilynghttps://www.blogger.com/profile/00577592054839317350noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-63446398954031843552008-10-13T23:41:00.000-06:002008-10-13T23:41:00.000-06:00hi lilywhat can i use instead of the youghurt drin...hi lily<BR/>what can i use instead of the youghurt drink? (coz not too sure what this is)<BR/>yeou-leeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12790784.post-39467842677720080282008-10-12T08:20:00.000-06:002008-10-12T08:20:00.000-06:00a little about meyes, these are soft and sweet.a little about me<BR/><BR/>yes, these are soft and sweet.Anonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-88293890662606966722008-10-12T08:19:00.000-06:002008-10-12T08:19:00.000-06:00wendyyes there is but you don't have to buy them, ...wendy<BR/><BR/>yes there is but you don't have to buy them, use 1 cup bleached flour and add 1 tsp baking powder.Anonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-22261261577205131752008-10-12T03:14:00.000-06:002008-10-12T03:14:00.000-06:00Lily, is this soft and fluffy type? I am in love ...Lily, is this soft and fluffy type? I am in love with Krispy Kreme minus the sweetness. heheh.Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-44273363239756120312008-10-12T00:11:00.000-06:002008-10-12T00:11:00.000-06:00Hi Lily, Is self rising flour available in an Amer...Hi Lily, Is self rising flour available in an American market?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12790784.post-53169406004877676102008-10-11T16:26:00.000-06:002008-10-11T16:26:00.000-06:00hungry gali got mine from the Goodwill store for 1...hungry gal<BR/><BR/>i got mine from the Goodwill store for 1.00 a piece. my friend said that she got hers at the outlet in castle rock, colorado.Anonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-63922285675164394632008-10-11T12:14:00.000-06:002008-10-11T12:14:00.000-06:00Gosh Lily - these are gorgeous. Where did you get...Gosh Lily - these are gorgeous. Where did you get the donut pan? I have never seen them!<BR/><BR/>mykindoffood.blogspot.comHungry Galhttps://www.blogger.com/profile/13525465766450531872noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-65826537884135527522008-10-11T11:49:00.000-06:002008-10-11T11:49:00.000-06:00susanput the topping on to the donut moulds before...susan<BR/><BR/>put the topping on to the donut moulds before putting on the batter. the chocolate chips or shavings will melt and create a glaze. use nuts or seeds.Anonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-12690523346629597362008-10-11T10:47:00.000-06:002008-10-11T10:47:00.000-06:00This is a great recipe, thanks so much for sharing...This is a great recipe, thanks so much for sharing! I must look out for the donut pans here in Australia... not sure if they sell it in the shops. Would your recipe do well in a muffin tin? (but then it wouldn't be donuts without the holes huh?)<BR/><BR/>I agree about the glzed donuts, I still don't understand the krispy kreme craze!<BR/><BR/>Cheers<BR/>ChristineCYhttps://www.blogger.com/profile/04639713204459633693noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-43843266119433945082008-10-11T10:43:00.000-06:002008-10-11T10:43:00.000-06:00Hi Lily,This recipe is wonderful. I was thinking ...Hi Lily,<BR/>This recipe is wonderful. I was thinking of using a egg wash instead of sugar glaze. Tinting it and adding favoring to it and some sugar. I will try chocolate sprinkle, and other sprinkle on top of egg wash before baking it.<BR/><BR/>Chocolate chip in dough might be good. I got a donut pan for jelly donut. Might try pie filling in it and bake.<BR/><BR/>SusanAnonymousnoreply@blogger.com