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Monday, November 13, 2006
Hum Cheem Paeng
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sAfter many attempts, I think i am satisfied with the result of this recipe , it is sweet enongh and the saltiness is just right. The recipe...
45 comments:
Thursday, November 09, 2006
Loh Mai Kai
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Eating this brings me back to my childhood where if you want to have the best Loh Mai Kai in Seremban, my dad will remind us the night befor...
36 comments:
Saturday, November 04, 2006
Sambal Lengkong
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Thank you Vin , my bibik from Florida for reminding me that i have not made this since my mother-in-law passed away in 1991. Sambal Lengkong...
11 comments:
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