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Tuesday, May 31, 2005
Flower Buns
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Flower buns are steamed buns in the shape of a flower and have no fillings, so they have to be eaten with stewed meat like Hong Bak or Tong ...
25 comments:
Saturday, May 28, 2005
Yee Sang
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Yee Sang is a salad served during the Chinese New Year and raw fish is sliced very thinly and lime/lemon juice is added to the fish before s...
19 comments:
Friday, May 27, 2005
Cream Puffs
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Cream Puffs are the most perfect dessert in existence: crisp, tender and airy pastry encasing cold, creamy ice cream and napped by dark, lux...
6 comments:
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