tag:blogger.com,1999:blog-12790784.post3027117743089259191..comments2024-01-02T13:03:12.101-07:00Comments on Lily's Wai Sek Hong: Egg Nog Pound Cakelilynghttp://www.blogger.com/profile/00577592054839317350noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-12790784.post-29728970448046209422009-02-08T07:03:00.000-07:002009-02-08T07:03:00.000-07:00joeyread about eggnog here http://en.wikipedia.org...joey<BR/><BR/>read about eggnog here http://en.wikipedia.org/wiki/Eggnog.<BR/>to replace the eggnog - use 1/4 cup heavy cream, 1/2 cup milk, 1 egg, cinnamon and nutmeg. Add brandy if you wish.Anonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-72105953590469609692009-02-07T21:46:00.000-07:002009-02-07T21:46:00.000-07:00Hi,Can I know what is egg nog? Is it easily availa...Hi,<BR/><BR/>Can I know what is egg nog? Is it easily available in the supermarket? Thanks for your advice.<BR/><BR/>JoeyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12790784.post-12120726565845656582009-02-07T21:08:00.000-07:002009-02-07T21:08:00.000-07:00Thank you. WendyThank you. <BR/><BR/>WendyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12790784.post-43391564772624833262009-02-07T19:46:00.000-07:002009-02-07T19:46:00.000-07:00wendyit is in the recipe - 1 cup egg nogwendy<BR/><BR/>it is in the recipe - 1 cup egg nogAnonymoushttps://www.blogger.com/profile/07784670399648449327noreply@blogger.comtag:blogger.com,1999:blog-12790784.post-57656840737803581702009-02-07T17:05:00.000-07:002009-02-07T17:05:00.000-07:00This cake looks delicious and moist. May I ask ho...This cake looks delicious and moist. May I ask how much eggnog did you use? <BR/>WendyAnonymousnoreply@blogger.com