Chocolate Souffle Palo

I would like to wish all family and friends, a HAPPY NEW YEAR. A very sincere THANK YOU to all readers and fan who continue to come and read my humble postings.

Last year, Sandra ate at Palo, an adults-only restaurant on Disney Wonder Cruise, she raved about the Chocolate Souffle and when we ate at Palo in Disney Fantasy, i can understand her raving. Now I can chime my own praises and am so inspired that i have to bake them............

Continue to read and for how to make chocolate souffle, click HERE

Christmas Log

 

It's The Most Wonderful Time Of The Year and

Bing Crosby, dream on, your dream will be coming true for us here this year, we will be getting A White Christmas. So - Let It Snow, Let It Snow. Baby It's Cold Outside, Start the fireplace and gather your family around and have A Jolly Holly Christmas and Rockin' Around the Christmas Tree. All I want for Christmas is my two front teeth would be Alexander's wish and Renee will be happy that her FROSTY is a rabbit and not melt away when the sun comes out like Frosty the snowman, . We Wish you (all) a Merry Christmas

 

Contine reading and for recipe click HERE

Rose Wantan

Has it been that long? 5 weeks????? no posting!! OMG, time really goes by fast when you are occupied. Was really occupied, entertaining visitors, entertaining myself by going for a
Cruise - Disney Fantasy Cruise. ...............

Continue to read and learn how to from HERE

Conchas/Mexican Buns

HAVE YOU EVER FELT LIKE YOU HAVE BEEN BURNED OUT FROM BLOGGING?  AFTER BLOGGING FOR SO MANY YEARS, SINCE 2005, I FELT LIKE I AM RUNNING OUT OF JUICE.  LATELY, I HAVE A LOT OF ACHES AND PAINS,  MY FRIEND SAID THAT I COULD BE SUFFERING FROM 'A G E', I ASKED IF IT WAS SERIOUS AND SHE GAVE ME A STRAIGHT FACE WHICH MADE ME WANT TO RUN TO ER AND ASK IF I REALLY HAVE 'A G E'.  I FELT SHO SILLY WHEN SHE BROKE UP AND LAUGHED HER HEART OUT, THEN SHE SAID THAT I AM NOT YOUNG ANY MORE AND THAT STRUCK ME THAT SHE WAS PULLING MY LEG, YES, I AM SUFFERING FROM 'AGE'.  AFTER 6 DECADES OF STANDING IMPROPERLY, THE POOR MUSCLES MUST BE OFF-BALANCED AND CAUSING ALL THESE ACHES AND PAINS.  I AM NOT DEFEATED YET, RUNNING OUT OF JUICE MAYBE BUT, I AM STILL COOKING AND BAKING.  ......................

Continue to read and for recipe click HERE

Loh See Fun From Scratch

This has been my quest, to make loh see fun from scratch.  Many hours have been spent trying to get the right texture - one that is chewy, slippery and firm to the tooth without using any chemicals...............

Continue to read and how to make this ..............

Click HERE

Sharon And Sandra's Birthday Cake

Besides making Mooncakes for the Mid-autumn Festival which coincided with my daughter's birthdays, I have been busy making this cake for then.  Although my elder girl is in Malaysia and not able to taste the cake, my thoughts are with her during her birthday.  Sharon and Sandra, i hope this cake met both your satisfaction.  Happy Birthday to both of you.

Nasi Lemak With Apricot Sambal Ikan Bilis

The weather is much cooler nowadays especially in the mornings, I don't have to go out for my walks at 6.00 am , could do it at 7.30 am and still feel comfortable.  Then you know that summer is over and autumn is upon us soon.  This summer has been a busy and fruitful...............

Continue to read and the recipe is HERE

Mini Shanghai Mooncakes

The Mid-Autumn Festival is held on the 15th day of the eighth month in the Chinese calendar,  and it falls on September 30th this year (2012).  Although it is still about 1 1/2 months away, preparation for the making the mooncakes has to begin now .................... Continue to read and for recipe and how to, click HERE

Lego Pirates Of The Caribbean Cake

HAPPY BIRTHDAY ALEXANDER

It was my grandson Alexander's 7th birthday and the theme this year was Lego Pirates of the Caribbean.  Thank goodness they were pirates, ................ Continue to read HERE

Opera Cake

I have always been fascinated about this cake - OPERA CAKE.  Fascination turned into Inspiration by looking at all the lovely pictures of this cake baked by so many.  At a glance of the ingredients, i can attest that it will be a very very rich delicious cake...........

Continue to read and for recipe click HERE

Giant Chocolate Chip Cookie

It has been a busy summer for me so far, a wedding and several birthdays after, baking cakes after cakes, i am all caked out, i had to make something different when Renee, a Girl Scout had a potluck.  So my daughter suggested that i baked a giant chocolate cookie, which was an excellent idea. The cookie was such a great hit with the girls and Renee said that she did not have a chance to taste it, not a crumb left on the cake carrier, they licked the platter clean.  If the cake carrier was silver, i could use it as a mirror.

To read further and for recipe click HERE

Armenian Eggplant Spread

Here's an easy roasted eggplant spread which can be a dip, or side dish, or sandwich stuffer or pasta topper, that takes less than ten minutes of work time and can be made in advance.  Although the presented dish is a brown mass of suspicious looking stuff, never mind the suspicions,  it is awfully delicious no wonder some calls this - Russian Caviar.  To me this is more appetizing than the real Mccoy. 

For recipe click here